Ingredients
- 150g of Pasta
- 300g of Cherry tomatoes
- 300g of Peas
- Onion
- Basil
- 2 Tablespoons of Extra virgin olive oil
- Salt to taste.
Proceedings
Pasta with Creamy Tomatoes and Peas, a very simple recipe for a creamy and very tasty one-dish meal
The result is a very simple, very tasty and super creamy one-dish meal, nutritionist's word
I used penne rigate. What pasta would you use? Tell me in the comments!
Enjoy your Appetite!
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Proceedings
1 Done | ✔ Boil a pot with plenty of salted water and cook the pasta |
2 Done | ✔ While doing so, wash the cherry tomatoes and cut them into pieces. |
3 Done | ✔ Sauté chopped onion with oil. |
4 Done | ✔ Cook the cherry tomatoes with some basil leaves, adjusting the salt |
5 Done | ✔ Add peas and continue cooking for a few minutes |
6 Done | ✔ Blend everything in the blender adding a few leaves of fresh basil |
7 Done | ✔ Drain the pasta al dente and toss it with the creamy tomato and pea sauce |
8 Done |