Ingredients
- 300g of Salmon fillet
- 400g of Onion
- 1 Tablespoon of Extra virgin olive oil
- Salt and pepper to taste.
Proceedings
Salmon with Caramelized Onions, a recipe for a tasty and flavorful main course
The result is a second course that is very simple to prepare but really good and tasty. Perfect for dinner but only if it is not a gallant dinner 😂, nutritionist's word
Enjoy your Appetite!
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Proceedings
1 Done | ✔ Slice the onions and cook them in a nonstick pan with a lid with oil and salt |
2 Done | ✔ Get them going over medium low heat, stirring them often enough |
3 Done | ✔ Add a little water if necessary. |
4 Done | ✔ When they are nice and moribund and caramelized, add the salmon, raise the flame and cook for a few minutes |
5 Done |
